Try easy BREADED BAKED CHICKEN Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
1?2 cup butter or 1/2 cup margarine 3?4 cup flour 1 1?2 teaspoons salt 2 teaspoons paprika 1?4 teaspoon pepper 2 (3 lb) fryer chickens, cut into 8 pieces each
DIRECTIONS
In a large roasting pan (or two 9x13 pans), in a 425 oven, melt the butter or margarine. Mix flour, salt, paprika and pepper in a heavy-duty plastic bag; shake chicken pieces in the bag, a few at a time, until evenly coated. In the pan (s), place the chicken, skin side down, in the melted butter; bake 30 minutes. Turn chicken pieces and bake 15 minutes more until pieces are fork-tender. I usually make gravy from the de-greased pan juices, using some or all of the leftover flour and some chicken stock.
by: Hey Jude
0 comments:
Post a Comment